Christmas Menu
Welcome to Pinocchio Ristorante’s Festive Feast!
Step into a winter wonderland of flavours as we present our exclusive Christmas Menu. Journey with us from the 20th of November, culminating in a gastronomic celebration on the 24th of December.
To secure your reservation, a non-refundable deposit of £10 per person is essential. Alongside this, we kindly request that all meal selections be pre-ordered in advance.
£35.00 Per Person
Starters
Zuppa di Lenticchie, patate e Cavolo Nero
Lentil, potatoes and black cabbage soup, served with sour dough.
Capesante Gratinate
Seared scallops, herb crust and lemon zest.
Pate’di Fegatini di Pollo e Mirtilli
Chicken liver Pate, cranberry jam and toasted sour dough.
Mains
Rototolo di Tacchino Natalizio
Roasted Norfolk turkey, apricot stuffing, chipolata, roasted potatoes and seasonal vegetables.
Merluzzo con Finocchi Gratinati
Seared cod, oven baked creamed fennels and clam broth.
Noce di Zucca e Risotto al Forno
Risotto with Baked butternut squash and Parmesan cream.